ONION RINGS  $5.25

Hand cut onion rings marinated in buttermilk, battered and deep-fried.

Served with homemade Ranch dressing.    

CRAB CAKES  $8.95

Pan seared lump Crab cakes served with “Old Bay” mayo.

CALAMARI  $8.25

Tender Calamari marinated in extra virgin olive oil, Parmesan cheese and spices.

Deep-fried and served with marinara sauce. 

SPINACH ARTICHOKE DIP  $8.95

Fresh Spinach, Artichokes and Parmesan cheese in a Culinary cream sauce.

Served with tortilla chips.

QUESADILLA  $6.95

Grilled flour Tortilla stuffed with smoked Cheddar and Jack cheeses,

 shredded lettuce, onion and tomato. Served with Cilantro cream dressing.

With Chicken  $8.95

CHEESECURDS  $6.25

Deep-fried Cheddar Cheese Curds served with fries.

HUMMUS  $8.25

Homemade Roasted Red Pepper Hummus topped with sliced black olives and Feta cheese.

Served with warm pita bread.

WINGS  $7.95

Traditional Buffalo style with Blue cheese dressing.

Teriyaki-sesame with Cilantro cream dressing.

Boneless chicken tenders with Ranch dressing.

*choose one style

NACHOS  $8.25

Fresh tortilla chips smothered with smoked Cheddar, Jack cheeses and black beans.

Topped with diced Jalapeno, tomato and onion. Served with fresh salsa.

* TENDERLOIN SKEWERS  $9.95

Hand trimmed Tenderloin tips seared with Rosemary

Served with a horseradish sour cream dipping sauce. 

GUACAMOLE  $7.25

Fresh Avocado, Jalapenos, onion, tomato, and seasonings.

Served with tortilla chips.